Concept information
PREFERRED TERM
2.01Leafy or stem vegetables
BROADER CONCEPT
NARROWER CONCEPTS
- 2.01.01 Artichokes (en)
- 2.01.02 Asparagus (en)
- 2.01.03 Cabbages (en)
- 2.01.04 Cauliflower and broccoli (en)
- 2.01.07 Chicory (en)
- 2.01.05 Lettuce (en)
- 2.01.90 Other leafy or stem vegetables, n.e.c. (en)
- 2.01.06 Spinach (en)
BELONGS TO ARRAY
- ICC11: Class (en)
URI
https://stats.fao.org/classifications/ICC/v1.1/2-01
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