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Other meat of mammals, fresh or chilled

Code
21119
URI
http://stats-class.fao.uniroma2.it/CPC/v2.1/21119
Label @en
Other meat of mammals, fresh or chilled
This subclass includes: - meat of mammals, fresh or chilled, not elsewhere classified: * meat of animals of subclass 02129 (i.e., ruminants other than cattle, buffalo, camelids, goats and sheep), fresh or chilled * meat of animals of subclass 02192 (i.e., mammals other than ruminants, equines, swine and rabbits and hares), fresh or chilled This subclass does not include: - meat of animals listed above, frozen, cf. 21139 - edible offal of animals listed above, cf. 21159
Valid term
Broader
2111 - Meat of mammals, fresh or chilled [Central Product Classification of the UN (CPC) 2.1]
Close match
020830 - Meat and edible meat offal; of primates, fresh, chilled or frozen [Harmonized Commodity Description and Coding System - mapping targets (versions 2007-2017)]
020890 - Meat and edible meat offal; n.e.c. in chapter 2, fresh, chilled or frozen [Harmonized Commodity Description and Coding System - mapping targets (versions 2007-2017)]
Exact match
21119 - Other meat of mammals, fresh or chilled [Central Product Classification of the UN (CPC) 2.0]