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Vegetables, Fresh n.e.s.

Code
0463
URI
http://stats-class.fao.uniroma2.it/FCL/v2019/0463
Label @en
Vegetables, Fresh n.e.s.
Label @fr
LEGUMES FRAIS NDA
Label @es
HORTALIZAS FRESCAS NEP
Label @ru
Свежие овощи, не включенные в другие категории

Other vegetables that are not identified separately because of their minor relevance at the international level. Because of their limited local importance, some countries report vegetables under this heading that are classified individually by FAO.

Valid term
Classification(s)
Broader
7 - VEGETABLES AND DERIVED PRODUCTS [FAOSTAT Commodity List (FCL)]
Close match
01249 - Other green leguminous vegetables [Central Product Classification of the UN (CPC) 2.1]
01259 - Other root, bulb and tuberous vegetables, n.e.c. [Central Product Classification of the UN (CPC) 2.1]
81 - Sugar beet [Indicative Crop Classification (ICC) v1.0]
79 - Leguminous crops, n.e.c. [Indicative Crop Classification (ICC) v1.0]
239 - Other root, bulb, or tuberous vegetables, n.e.c. [Indicative Crop Classification (ICC) v1.0]
219 - Other leafy or stem vegetables, n.e.c. [Indicative Crop Classification (ICC) v1.0]
229 - Other fruit-bearing vegetables, n.e.c. [Indicative Crop Classification (ICC) v1.0]
24 - Beet, red [FAO WCA Crop List v1.0]
252 - Red beet [FAO WCA Crop List v1.0]
8.01 - Sugar beet [Indicative Crop Classification (ICC) v1.1]
98 - Earth pea [FAO WCA Crop List v1.0]
7.9 - Leguminous crops, n.e.c. [Indicative Crop Classification (ICC) v1.1]
01219.90 - Other leafy or stem vegetables n.e.c. [CPC 2.1 Expanded for Agriculture and Rural Statistics]
268 - Scorzonera (black salsify) [FAO WCA Crop List v1.0]
57 - Celeriac [FAO WCA Crop List v1.0]
248 - Radish [FAO WCA Crop List v1.0]
2.03.90 - Other root, bulb, or tuberous vegetables, n.e.c. [Indicative Crop Classification (ICC) v1.1]