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Oilseeds and oleaginous fruits

Code
014
URI
http://stats-class.fao.uniroma2.it/CPC/v2.1/014
Label @en
Oilseeds and oleaginous fruits
This group includes oil-bearing crops, i.e. annual and perennial plants whose seeds (oilseeds), fruits or mesocarp, nuts and kernels (oil palm) are used primarily for extraction of culinary and industrial oils and fats, excluding essential oils.
Valid term
Broader
01 - Products of agriculture, horticulture and market gardening [Central Product Classification of the UN (CPC) 2.1]