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Cabbages

Code
01212
URI
http://stats-class.fao.uniroma2.it/CPC/v2.1/01212
Label @en
Cabbages
Valid term
Broader
0121 - Leafy or stem vegetables [Central Product Classification of the UN (CPC) 2.1]
Close match
219 - Other leafy or stem vegetables, n.e.c. [Indicative Crop Classification (ICC) v1.0]
213 - Cabbages [Indicative Crop Classification (ICC) v1.0]
40 - Brussels sprouts [FAO WCA Crop List v1.0]
2.01.90 - Other leafy or stem vegetables, n.e.c. [Indicative Crop Classification (ICC) v1.1]
43 - Cabbage, Chinese [FAO WCA Crop List v1.0]
42 - Cabbage (red, white, Savoy) [FAO WCA Crop List v1.0]
2.01.03 - Cabbages [Indicative Crop Classification (ICC) v1.1]
070420 - Vegetables, brassica; brussel sprouts, fresh or chilled [Harmonized Commodity Description and Coding System - mapping targets (versions 2007-2017)]
070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled [Harmonized Commodity Description and Coding System - mapping targets (versions 2007-2017)]
Exact match
01212 - Cabbages [Central Product Classification of the UN (CPC) 2.0]
0358 - Cabbages [FAOSTAT Commodity List (FCL)]