Buttermilk, curdled and acidified milk

Code
22230.03
URI
http://stats-class.fao.uniroma2.it/CPC/v2.1/ag/22230-03
Label @en
Buttermilk, curdled and acidified milk
expansion for FAOSTAT purpose only
Valid term
Broader
22230 - Yoghurt and other fermented or acidified milk and cream [Central Product Classification of the UN (CPC) 2.1]
Exact match
0893 - Buttermilk, Curdled Milk, Acidified Milk [FAOSTAT Commodity List (FCL)]