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Other pelagic fish, frozen

Code
21216
URI
http://stats-class.fao.uniroma2.it/CPC/v2.1/21216
Label @en
Other pelagic fish, frozen
This subclass includes: - herrings (Clupea harengus, Clupea pallasii), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), jack and horse mackerel (Trachurus spp.), cobia (Rachycentron canadum) and swordfish (Xiphias gladius) and other pelagic fish, not included in subclass 21215, frozen This subclass does not include: - live, fresh or chilled other pelagic fish, cf. 04251, 04252 - frozen fish fillets, cf. 21222 - frozen fish meat (whether or not minced), cf. 21223 - frozen fish liver and roes, cf. 21226
Valid term
Broader
2121 - Fish, frozen (excluding fish fillets and fish meat) [Central Product Classification of the UN (CPC) 2.1]
Close match
21210 - Fish, frozen (excluding fish fillets and fish meat) [Central Product Classification of the UN (CPC) 2.0]
030389 - Fish; frozen, n.e.c. in heading 0303, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 [Harmonized Commodity Description and Coding System - mapping targets (versions 2007-2017)]
030351 - Fish; frozen, herrings (Clupea harengus, Clupea pallasii), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 [Harmonized Commodity Description and Coding System - mapping targets (versions 2007-2017)]
030356 - Fish; frozen, cobia (Rachycentron canadum), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 [Harmonized Commodity Description and Coding System - mapping targets (versions 2007-2017)]
030355 - Fish; frozen, jack and horse mackerel (Trachurus spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 [Harmonized Commodity Description and Coding System - mapping targets (versions 2007-2017)]
030357 - Fish; frozen, swordfish (Xiphias gladius), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99 [Harmonized Commodity Description and Coding System - mapping targets (versions 2007-2017)]