Meat of ducks, fresh or chilled (biological)

Code
21122b
URI
http://stats-class.fao.uniroma2.it/CPC/v2.1/ag/21122b
Label @en
Meat of ducks, fresh or chilled (biological)
expansion for FAOSTAT purpose only
Valid term
Broader
21122 - Meat of ducks, fresh or chilled [Central Product Classification of the UN (CPC) 2.1]