Meat of pig with the bone, fresh or chilled (biological)

Code
21113.01b
URI
http://stats-class.fao.uniroma2.it/CPC/v2.1/ag/21113-01b
Label @en
Meat of pig with the bone, fresh or chilled (biological)
expansion for FAOSTAT purpose only
Valid term
Broader
21113 - Meat of pigs, fresh or chilled [Central Product Classification of the UN (CPC) 2.1]