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Meat, fish, fruits, vegetables, oils and fats

Code
21
URI
http://stats-class.fao.uniroma2.it/CPC/v2.1/21
Label @en
Meat, fish, fruits, vegetables, oils and fats
Valid term
Broader
2 - Food products, beverages and tobacco; textiles, apparel and leather products [Central Product Classification of the UN (CPC) 2.1]